Showing posts with label Fatty acid. Show all posts
Showing posts with label Fatty acid. Show all posts
Staying Young And Healthy With Nuts
A HEARTy Snack
Almonds, macadamia, pistachio nuts, walnuts, and hazelnuts are not just for the appetite, they also are great sources of a number of health benefits. The studies of the Seventh Day Adventists during the 1990s first elevated the status of nuts to its consumers. The study of this religious group in Loma Linda, California indicated that those who eat nuts live two and a half years more than those who do not.
(The Seventh Day Adventist is a religious group that advocates healthy living by not smoking and dinking, and having a vegetarian diet. Members of this religious domination who live in Loma Linda live 5-10 years longer)
Nuts are said to contain Omega 3 fatty acids. These are unsaturated fatty acids that may decrease the risk of acquiring coronary heart disease. People who eat five times or more of it every week had roughly a 50 percent decrease in risk of dying from heart disease as compared to those who eat only nuts once a week. Those who eat one to four times in a week reduced their risk of acquiring the heart disease by 25%.
Recent researches also found out that walnuts and almonds can lower the blood levels of bad cholesterol which can lead to cardiovascular diseases. Besides its protective effect to the heart, this fruit have very low glycemic index. In fact, nuts are now being recommended by many dietitians to patients with diabetes mellitus 2.
KEEPING YOU AND YOUR BRAIN YOUNG
Usually, what’s beneficial to the heart is also favorable to the brain. Nuts are not just a hearty snack but also a brainy food. It helps keep your arteries clear so it lessens the risk of clogging arteries which can lead to stroke. Nuts also promote the production of precursors of serotonin, a neurotransmitter, which improves the mood, and reduces depression.
One ounce of nuts is the recommended amount to eat. That is equivalent to 24 almonds or 12 walnuts. Nuts is full of calories so be careful in eating too much of eat. Eating more than one ounce is fine unless you replace unhealthy high-caloric foods in exchange of nuts.
Here’s the deal: those who eat one ounce of nuts five times a week become 3.3 years younger for the males, and 4.4 years for the females.
In addition, you would also live two to three years longer compared to those who don’t.
WHAT SHOULD YOU EAT?
Well, raw, unroasted, unsalted nuts are best for your body.
Almonds are nut just tasty but are also beneficial because they are alkaline-formers even though they are high in protein. Having alkaline is good for the body because we need to keep up with the high acidic content of the body (which is the result of the oxygenation of all that we eat).
Walnuts are the nuts that have the most abundance of Omega-3 fatty acids. Walnuts are the kind that is beneficial to the diabetics.
The Right Water To Stay Young
What does water do?
Water cleanses our body. It promotes the efficiency of blood circulation to help expel the toxins out of the body. Water aids the body in swilling out waste from particular cells, keeping them in good state. While it carries away toxins from the skin, water also transports necessary vitamins and minerals into individual cells.
The need to rehydrate skin
Water comprises 70% of our body. Skin, being the largest organ, has a lot of water in it. But the body consumes and expels lots of water in a day. Because of this, our skin needs regular rehydration. The most powerful moisturizers are not enough to take the place of the element that comprises our body most. Not enough rehydration causes the skin to look dry, tough, and old.
Getting old
We get older since we are not flushing out of all the generated wastes within our body allowing these toxins and impurities to mount up within our body. For our body to operate and to maintain its temperature, we consume nutrients inside our cells. The chief ingredients of all foods, real or junk, plant or animal, alkaline or acid, costly or not, are proteins, fats or carbohydrates. And these are nothing but the amalgamations of these elements: oxygen, hydrogen, carbon, and nitrogen.
After undergoing the digestive and circulatory processes, these nutrients will be oxidized in the cellular level. After this, oxygen, hydrogen, carbon, and nitrogen will all turn into organic acids: fatty acids, ammonia, uric acids, etc.
These acidic rubbishes are expelled in the form of urine or sweat after having undergone some processes in the blood. Regrettably, as a result of our lifestyles (i.e., too much stress, not getting enough sleep, not enough workout, too much ingestion, smoking, etc.), the body can’t rinse out all those acidic wastes produced in our body. These waste products build up in an area in our body. What’s worse is that we don’t consume enough fruits and vegetables which are alkaline foods. We get old by this process.
The Right Water
To reverse aging caused by acidic waste products, we should drink alkaline water. Acid free alkaline water or microwater is created by cleaning a tap water (typically with a pH of 7), and letting it go through an electroanalysis chamber. Alkaline and acid minerals found in a tap water is split b a device called water ionizer. The system would release water with a pH of 9 (alkaline) and another set with a pH of 5 (acidic).
Drinking alkaline water is one of the most helpful and trouble-free ways to flush toxins and delay the process of aging. Its effectively lies in the fact that it penetrates deeper than ordinary water. There, it dissolves and transports wastes out of the body.
Alkaline water is more than twice as effective as ordinary tap water. In fact, the effectivity of three glasses of alkaline water is greater than six glasses of a regular one. With this alkaline water, 4 glasses is enough to suffice your daily water need, and delay aging, in turn.
Labels:
Acid,
Circulatory system,
Drinking,
Fatty acid,
Organic acid,
PH,
Water,
Water ionizer
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